Breastfeeding is a magical experience that forms a lasting bond between mother and child. Unfortunately, many new mamas struggle with lactation when it comes to breastfeeding their little ones. The little one you shared your body with for the last 9 months is now in your arms, and as before, you are the source of their life.
It’s okay if the immense love you’re feeling right now is mixed with a bit of uncertainty. Bringing a child into the world is a pretty big deal, but you also may be concerned about whether you can produce the amount of nourishment they’ll need to thrive and grow.
However, this is a common concern that a lot of mothers have. To help you feel more at ease about nursing, we’ve put together some lactation-friendly recipes, foods, and general advice so that you can take your mind off of your milk supply and live in the moment with your precious little gift.
Lactation Boosting Foods (Galactagogues)
Galactagogue is a fancy name for substances that naturally increase breast milk production. Galactagogues come in various foods and herbs, and anyone can easily use them in lactation-boosting recipes. As a matter of fact, you probably already consume them regularly and don’t know it.
– Oats or Oatmeal
– Brown rice
– Chickpeas or garbanzo beans
– Lean proteins
– Electrolight rich beverages (such as coconut water)
– Healthy fats like eggs and avocados
– Herbs like turmeric and fenugreek
– Dark green leafy vegetables
– Moringa leaf
Lactation Boosting-Recipes for Breastfeeding Moms:
Lactation-friendly Pumpkin Chai Latte
– Bring ½ cup water to a gentle boil in a small saucepan.
– After removing the water from heat, add the teabag.
– Let the tea bag steep for a few minutes, depending on how strong you like your tea.
– Next, add the pumpkin purée, almond milk, vanilla, pumpkin spice blend, and salt to the saucepan.
– Whisk in the cornstarch. Pour the mixture into a blender and blend until the ingredients are creamy. (1-2 minutes)
– After the mixture is blended, pour it back into the saucepan.
– Warm the mixture on low heat to your liking.
– Finally, top with totally optional whipped cream and star of anise or cinnamon stick.
Stimulating Southwest Vegetarian Bake
– Bring water to a boil, and then add the rice.
– Cover the pot, reduce the heat and simmer, for 35-40 minutes until tender. – Preheat oven to 350°
– Layer beans, corn, tomatoes, cheddar cheese, and rice in a large bowl.
– Then, mix in the salsa, sour cream (optional), and pepper.
– After mixing food, transfer it to a baking dish coated with cooking spray.
– Add in the onion and olives.
– Bake, uncovered, 30 minutes until everything is heated all the way through and the cheese is melted.
– Let stand 10 minutes before serving and enjoy.
Mediterranean Chickpea Salad
Spinach Salad with Salmon and Lactation-Boosting Dressing
Combine ingredients in a bowl and toss with dressing. Enjoy!
Moringa Leaf Morning Smoothie
Put the ingredients in a blender and blend until smooth. Enjoy!
The Best Defense is a Good Offense
– Nurse or pump frequently
– Reduce stress
– Get plenty of rest (sleep when baby sleep if possible)
– Take hot showers
Benefits of Breastfeeding for Baby
Here are just a few of the benefits of breastfeeding:
– Vital nutrients and antibodies are transferred to the baby during nursing
– Builds strong immunity against common childhood illnesses such as ear infections, asthma, childhood obesity
– Builds immunity against more common illnesses such as colds and the flu
– Lowers the risk of SIDS (Sudden Infant Death) or Crib Death
Benefits of Breastfeeding for You:
– Breastfeeding helps you lose baby weight
– It’s convenient (no waking up to make bottles at 3 a.m.)
– Breastfeeding is free!
Word of advice
It’s always best to speak with your care provider before starting or stopping any routine. The professionals at MidWife 360 can help devise a plan that is right for you, your body, and your baby. Contact us today for more information.